Question for folks coming up on Oct. 22/23 for the Exhibit... - "You didn't hear about the polar bear?"
Question for folks coming up on Oct. 22/23 for the Exhibit...|
Any food allergies or preferences I should know about?
How many of you are vegetarian - please raise your hands!
If nobody's vegetarian, does anybody not eat ham or bacon?
Anything else I should know about?
I'm not completely vegetarian - I just don't eat four-feet meat anymore. Which, sadly, includes bacon (it smells so damn good!). Boo and SB are fine with a beef hot dog, but we haven't had, like, a steak in ages so I don't think their tummies could handle it.
No food allergies that I've discovered.
And thank you!
Good to know - thanks!
So... If I make spaghetti (with marinara sauce), I should make it with and without meat, but you'd be fine with quiche, with, say, cheese and onions?
Mmmm, quiche! Sounds lovely.
I know you asked for fruit, but is there anything else we can bring? (Maybe I have to delve deeper into LJ-land to find out.)
Oh... yep - see my post after that - *G*.
But as for food - just any drinks I'm not supplying, and the other meals! *S*
|Date:||September 17th, 2005 03:49 pm (UTC)|| |
Edie is a strict vegetarian, though she does consume milk and cheese (she's iffy on eggs, though) ... I eat all the dairy things and fish, but no red meat or poultry or shellfish. I'm sure we will be bringing food, too, since the drive is so long and we're both nibblers. Edie's diabetic and I'm hypoglycemic. (Lots of lovely health problems between us... especially me, unfortunately -- latent MS, bad back, old age ;-) )
Hey, I know what you mean. *G* Just starting on diabetes medicine myself - no big surprise.
Hmmm... could you ask her if she's okay with quiche? And since Ninq's family doesn't eat red meat, I'll have a pot of vetarian marinara and meat marinara. Good to know.
|Date:||September 18th, 2005 02:51 am (UTC)|| |
Morgan is a veggie.
*L*! Looking like we're about half and half!